Tasting Notes: The Barberani estate is located on the Orvieto-Todi road in the hills above the famous Lake Corbara. It is the oldest and most prestigious area for Orvieto wine -- which is deeply rooted in mineral driven wines.... Read More
Tasting Notes: The Barberani Rosato Amore is a brilliant soft pink color with scents of wild strawberries, currants, and citrus flowers. Fresh flavors of peaches, strawberries, and raspberries, with a dry finish. A perfect match... Read More
Tasting Notes: The Bartolo Mascarello Barbera d'Alba offers a focused and fresh profile, bursting with aromas of fresh red cherry, raspberry, and delicate floral notes of violet. On the palate, the wine is dynamic and balanced,... Read More
Tasting Notes: The Bartolo Mascarello Barolo 2021 presents a classic and age-worthy profile, defined by a highly aromatic and complex bouquet of rose petals, dried cherries, anise, licorice root, and tar. On the palate, the wine... Read More
Tasting Notes: The Bartolo Mascarello Langhe Nebbiolo offers a beautiful, vibrant expression of the grape with a core of red fruits, including raspberries and red currants, complemented by classic floral notes of roses and violets.... Read More
Tasting Notes: The Bastianich Vespa Rosso is a blend of Refosco and Merlot. Uncharastically fruit-forward for a red from Friuli, it has abundant spicy, earthy notes, making this a perfect companion for anything from pizza to... Read More
Tasting Notes: A great entry into Etna Rosso is the Benanti Etna Rosso: good fruit, silky (yet firm) tannins, and the minerality that Etna is known for. Slightly reticent aromas of red cherry, rosehip, raspberry and minerals.... Read More
Tasting Notes: Benvenuto Mare is bright, straw-yellow color with aromas of tropical fruit, elderflower, and herbs. On the palate, it is fresh and savory with hints of melon, peach, and a briny minerality. Estate History: Giovanni... Read More
Tasting Notes: The Benvenuto Celeste Rosato is from 100% Nero d'Avola, known locally as Calabrese. This zippy, energetic rosato is incredibly vibrant in the glass, with aromatics that soar like wandering through a strawberry... Read More
Tasting Notes: From the cultivation to the winemaking, Cantine Benvenuto pursues a single great commitment: the preservation of nature. A unique Calabrese blend of Greco Nero and Magliocco, two think-skinned grapes vinfied fresh... Read More
Tasting Notes: The Benvenuto Zibibbo is super fresh and dry, exuding aromas and flavors of aromatic dried herbs and flowers with apricot, lemon, melons and spicy ginger.
Estate History: Giovanni Benvenuto has revived his grandfathers... Read More
Tasting Notes: The Benvenuto Zibibbo Orange is a skin-contact moscato vinified dry. Super aromatic with a subtle tannic pull, this is perfect with roasted game or funky cheeses. Estate History: Giovanni Benvenuto has revived his... Read More
Tasting Notes: A blend of 90% Chardonnay and 10% Pinot Noir, this sparkling wine from Lombardy has a beautiful nose of almonds and white peaches followed by a crisp acidity and beautiful perlage.
