Tasting Notes: A field blend of all known red varieties at the estate, the Rosso del Roccolo is earthy yet ethereal, showing notes of pretty flowers and plum, with a freshness that reminds us of the area’s proximity to the... Read More
Tasting Notes: The La Mozza Cabernet I Perazzi is a truly Tuscan Cabernet, in which the great Bordeaux variety is interpreted with Maremma style: maximum ripeness and highest quality. Intense fruit, notes of ripe blueberry and... Read More
Tasting notes: Intense ruby red with garnet red tinges. A rich, lingering bouquet with intense notes of fruit preserves and hints of grass. The palate is velvety and mouthfilling, balanced by supporting acidity with excellent... Read More
Tasting Notes: Querciabella Mongrana is a vibrant and inviting Maremma Toscana red blend, typically combining Sangiovese, Cabernet Sauvignon, and Merlot to produce a wine with a beautiful balance of fresh fruit and earthy complexity.... Read More
