Tasting Notes: L’Ecrù is a natural passito wine produced from Zibibbo grapes. For the vinification of this prestigious label Firriato employs a method of infusion which adds the dried grapes directly to the wine;... Read More
Tasting Notes: This Lucchetti Visciola Cherry Wine is a slightly sweet, slightly sour wine that is deliriously delicious. It’s great on its own or in a fancy cocktail. The Viscole cherries used in this wine are indigenous... Read More