Tasting Notes: The Lecci e Brocchi Il Sangio Bianco is a white wine pressed from the Sangiovese grape, you are greeted with delicate white flowers and honey on the nose. While on the palate, citrus and pear really shine through... Read More
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Tasting Notes: Crisp and refreshing on the nose, with notes of gooseberry, green apple and melon with a fading aroma of cream. Luscious, refreshing and enjoyable with well-balanced acidity. Fresh fruit on the finish.... Read More
Tasting Notes: Fontodi Meriggio opens with classic Sauvignon aromatics with hints of orchard fruit, mint, chamomile and white flowers. Stunningly complete and a reminder that great white wine can come from Tuscany. Estate History:... Read More
Tasting notes: Fermentation in wood takes Vernaccia back to the winemaking traditions of San Gimignano's ancestors, the Etruscans and the Knights Templar. From the Templars' techniques, it takes on the Burgundy style:... Read More
Tasting Notes: The Roagna Langhe Bianco Solea, a distinctive blend of predominantly Chardonnay and a small percentage of Nebbiolo vinified white, displays a pale golden hue and an aromatic profile of yellow apple, white peach,... Read More
