Tasting Notes: Amerighi Stefano's Botte Secrete is a Sangiovese-based red wine that is part of the Vin Des Potes project. Stefano has vinified this wine in collaboration with sommelier friends Basile Passe and Yoan Tavares... Read More
Tasting Notes: The Avignonesi Da Di Rosso is an organic Sangiovese vinified in terracotta amphora with some whole cluster fruit vinified separately and blended into the final mix. The flavor is bright and energetic with red berries,... Read More
Tasting Notes: The Col d’Orcia Brunello di Montalcino is a ripe and seductive wine, simply bursting from the glass with red berries and woodland notes. Rich and powerful on the palate, this is not a shy wine, absolutely... Read More
Tasting Notes: The Fontodi Chianti Classico, a benchmark in the region, shows the hard-candy, cherry flavors alongside aromatic rose petal, blood oranges, wild herbs and a vibrant, mouth-watering acidity. Try this elegant yet... Read More
Tasting Notes: Aromas of cherry, strawberry, and white pepper, pair this wine with aged cheeses, spiced soups, and cured meats. This region carries just as much heritage as Chianti, having wines crafted here since the 19th century.... Read More
Tasting Notes: The Il Borro Pian di Nova Toscana combines the spice from Syrah with the fruitiness of Sangiovese. Fresh and direct, velvety and captivating, this bright red is energetic on the palate.... Read More
Tasting Notes: From famed Burgundy connoisseur Filippo Volpi comes this Sangiovese tailor-made to get wine geeks salivating. Over the course of a month, Volpi and his team conduct twenty different harvests. Each harvest goes through... Read More
Tasting Notes: From famed Burgundy connoisseur Filippo Volpi comes this Sangiovese tailor-made to get wine geeks salivating. Over the course of a month, Volpi and his team conduct twenty different harvests. Each harvest goes through... Read More
Tasting Notes: Dried cherry, smoke, tobacco leaf and nutmeg aromatics lead into a wine of medium to full body with rich fruit without being dense. Great backbone of earth and spice. The aroma of sandalwood, red berries, and violets... Read More
Tasting Notes: Crafted from a single parcel of Sangiovese, Vigna del Masso is defined by an enormous volcanic stone at the ingress to the vineyard. The wine is vinified whole clusters and undergoes an extended maceration period... Read More
Tasting Notes: It’s official, Syrah has a second spiritual home, in the most unlikely places of Cortona , Southern Tuscany. Stefano Amerighi coaxes the best from the grape here, wild dark plum and blackcurrant, intense olive... Read More
