Tasting Notes: The Divella Gussago Clo Clo Zero Dossagio Rose, named in honor of Alessandra’s mother, is made from the gentle second press of hand-harvested pinot noir. This zero-zero, brut sparkling rosé is one... Read More
Tasting Notes: The Allegrini Amarone is a modernly produced style of amarone, and as such showcases very typical characteristics of dried figs, plums, and currents. Thes rich and desiccated fruit notes are coupled with a vibrant... Read More
Tasting Notes: The Borgo Conventi Luna di Ponca is a blend of the top selection of Friulano, Chardonnay, and Malvasia grapes grown on the 'ponka' clay rich soils of the Collio in Friuli. Upon opening a surprising freshness... Read More
Tasting Notes: The Cappellano Barolo Chinato is a unique after-dinner wine made from steeping Barolo with s secretive blend of aromatics and botanicals. Spicy, Christmas spice flavors mingle with the tension of a world class Barolo.... Read More
Estate History: As a child the fields of the family estate, Casale del Giglio, were nothing more to Antonio Santarelli than a place where he could spend carefree; but all that changed when he joined his father Dino in the family... Read More
Tasting Notes: The Barbaresco Tre Stelle from Cascina delle Rose shows classic, elegant Barbaresco aromatic notes of orange peel, spice, mint, and roses. Rich, racy and supple, this gorgeous wine is ready to drink now or hold... Read More
The perfect effervescent Wine gift box celebratory companion, whether ringing in a new year or simply the dawning of a Sunday with a splash of fresh orange juice. This box present three delicious examples, Prosecco Rosato and... Read More
Whether you're unsure of what do drink this weekend, or if you need guaranteed dinner heroes, the Carne e Rosso box brings you Eataly Vino red wine staples. From a versatile Montepulciano, to a traditional Chianti Classico,... Read More
