Tasting Notes: This vibrant ruby-red sparkling wine features a lively mousse and a fragrant bouquet characterized by dark berries, cassis sorbet, and red flowers. The bone-dry palate delivers a juicy explosion of cherry, strawberry,... Read More

Tasting Notes: The Cantina di Carpi Nottebianca Brut Emilia is a white brut made with the unique Pignoletto grape and it is an homage to this beautiful initiative that wants to promote friendship, culture and interaction between... Read More

Tatsing notes: Enticing aromas of pear, chamomile, singed orange rind and lemon oil waft from the glass. It's vibrant and crisp on the palate with tart nectarine, pressed yellow flowers, gentian and bitter almond on the finish.... Read More

Tasting Notes: The Paltrinieri Lambrusco dell'Emilia Solco is from 100% Lambrusco Salamino grapes. In the glass the color is deep red-to-purple, with a fine perlage. The aromatics are intense with notes of ripe red fruits,... Read More

Tasting Notes: Cantina di Carpi Notte Rosa Emilia Brut Rose has notes of strawberry, cherry and cranberry. Dry and crisp with a delicate floral touch. Pairs well with a variety of salami and cheeses. Notte Bianca (or White Night... Read More

Estate History: Founded in 1860, the Cleto Chiarli winery was the very first wine-producing company in the Emilia-Romagna region. For more than 150 years, the family has been producing a full-range of elegant wines, including... Read More

Tasting Notes: The Carafoli Lambrusco di Sorbara La Divina walks a tightrope between a classic, juicy Lambrusco and a funky, savory pétillant naturel. Bountiful violet aromas lead to a bone-dry palate with crisp black raspberry... Read More