Tasting Notes: On the nose, Aia Vecchia Lagone shows notes of cherry, vanilla and herbs. On the palate, it is dry, structured and elegant with flavors of plum, ripe cherries, wild berries and a hint of spice, followed by a lengthy... Read More

Tasting Notes: The Polizano Rosso di Montepulciano is a simpler version of Vino Nobile, intended for earlier consumption, lighter foods, and everyday drinking. Poliziano has dedicated some of its vineyards specifically for the... Read More

Tasting Notes: Bertani represents pure tradition and forward-thinking when it comes to wine from the Veneto. From Amarone to Soave, the estate is constantly looking forward to bring the freshest and newest winemaking ideas to... Read More

Tasting Notes: Querciabella Mongrana is a vibrant and inviting Maremma Toscana red blend, typically combining Sangiovese, Cabernet Sauvignon, and Merlot to produce a wine with a beautiful balance of fresh fruit and earthy complexity.... Read More

Tasting Notes: The Barbarossa is a Cabernet-based blend with most classic Valpolicella grapes you can think of. Fresh and fruity but dark and chewy: this is a benchmark for northern Italian natural wine.
Marcobarba is a brand... Read More