Tasting Notes: At some point in the middle 1960’s Amilcare, with the help of a cousin and the goading of the not-yet-famous Italian food journalist Veronelli, planted a couple acres of Fogarina vines behind his mother’s... Read More
Tasting Notes: The Cantine della Volta Christian Bellei Millesimato Spumante Bianco is a glorious golden color in the glass. This vibrant sparkling wine has a fine and persistent effervescence. Intense and inviting on the nose,with... Read More
Tasting Notes: The Terrevive Bergianti No Autoclave Rosato Brut showcases the refermented in bottle style made famous by traditional Lambrusco producers in Emilia-Romagna. The wine is made in bttle from Salamino lambrusco grapes,... Read More
