Tasting Notes: Fresh, vibrant and supple, Dante Barbera d’Asti is excellent with antipasti, firm cheeses, red sauce pasta, pizza or steak. The palate is bright with red berries and balanced with a refreshing smack of acidity.... Read More
Tasting Notes: This lovely red wine, vinified in stainless steel and bottled 12 to 15 months after harvest, is full of wild berries (notably strawberry and raspberry), spice and a touch of warm earthiness. The tannins are delicate... Read More
Tasting Notes: Giuseppe Mascarello Barbera d'Alba Scudetto has a ruby red color and aromas of red and black fruits, such as cherries, blackberries, and plums, with hints of spice, earth, and oak. On the palate, it is full-bodied,... Read More
