Tasting Notes: Bright, ripe red fruits with earthy elements make this savory red a fantastic partner at the dinner table. The Guastaferro Irpinia Aglianico Memini has a brilliant spicy edge, with lip-smacking cherry fruit, notes... Read More
Tasting Notes: The Luigi Maffini Kleos - meaning “famous” in Greek - is 100% Aglianico. In the glass is its a vibrant ruby color, and it opens with a blockbuster nose of black cherries, plums, currants with white pepper... Read More
Tasting Notes: This wine is the closest Campi Taurasini gets to being Taurasi. The single vineyard cru of Satyricon stradles the zone of Taurasi, and is an incredible example of the power and finess that can be obtained through... Read More
Tasting Notes: Aglianico has long been hailed as the Barolo of the South, a grape that can match the delicate earthy pepper and dark cherry of Nebbiolo. Distinctly full-bodied and coarse, Mastroberardino's stands out with... Read More
Tasting Notes: The Montevetrano Core Rosso is a deep ruby-red wine and displays aromas of red fruits and spices with undertones of licorice, earth, and leather. This wine makes an excellent pairing with roasted lamb, grilled tenderloin,... Read More
Tasting Notes: The San Martino Aglianico del Vulture Sciumma is a bright ruby red color. Mineral hints of graphite, cocoa and coffee, with aromas of embers, red fruit and black pepper. The palate has a medium structure supported... Read More