Tasting Notes: In essence a declassified Amarone from a cooler vintage, the Giuseppe Quintarelli Rosso del Bepi is typically only produced when the Amarone is not made. A great introduction into Quintarelli wines without the splurge... Read More
Tasting notes: It is rife with earth-derived aromas and flavors, evoking damp woods, cool herbs, and wild fruit, and manages to remain nimble despite a fearsome density.These remarkable Aglianico vines have spent between 150 and... Read More
Tasting Notes: The Rocca dei Mori Salice Salentino opens with berry-fruit, plums and a touch of white pepper on the elegant nose. The palate is firm yet lush, marking this as a perfect wine for grilled or roast meats.... Read More
