Tasting Notes: The main attraction for white wine in Sardegna, Vermentino is aromatic with tropical fruit, pear, apple and floral notes. The round palate offers fresh citrus mineral notes and a crisp finish.... Read More

Tasting notes: Dry, bright and vibrant, with plenty of fresh citrus fruit and saline mineral notes. An ideal introduction to Verdicchio, the indigenous grape of Le Marche.

Tasting Notes: The Argiolas Vermentino di Sardegna Costamolino is a luminous white wine offering a vibrant and complex aromatic profile. Expect an assertive nose of fresh citrus, crisp green apple, and white peach, intertwined... Read More

Tasting Notes: Organic since 1995, Collestefano reveals a deep note of cedar, both on the nose and in the mouth, surrounded by a hint of almond, its usual and seductive exuberance and a citrusy and almondy touch on the finish,... Read More

Tasting Notes: This native vine is cultivated mostly in the municipalities of Vacri, Ari and Rocca San Giovanni, in the province of Chieti, and it's rarely found in other regional wine zones. The bunch is small, often winged... Read More

Tasting Notes: The Mesa Vermentino di Sardegna Gunco is a citrus driven white wine that is very well-balanced with a coastal crisp finish. If you like Albarino, or any coastal-influenced white, then Sardinian Vermentino is next... Read More

Tasting Notes: Otto is a bright, dangerously delicious, mid-weight white wine, with aromas and flavors of green apple, flowers, almond, and citrus.

Tasting Notes: In the glass the Mastroberardino Lacryma Christi del Vesuvio shows a pale yellow. Aromas of pear, apple and citrus, with notes of white peach and licorice. Smooth, with moderate acidity and body make this a well-structured,... Read More

Tasting Notes: The Abbazia di Novacella Valle Isarco Kerner has aromas of smoke, ash, and limes develop into a generous body. Well framed and creamy texture with energized acidity on the palate. Drink now!!! Colin, Eataly Chicago... Read More