Tasting Notes: Old vine, serious Sangiovese from the heart of Chianti. Gabriele Buondonno strikes a perfect balance between structure, softness, and brilliant red fruit. A light amount of Canaiolo, Malvasia Nera, and Colorino... Read More
Tasting notes: Silky, high-toned, and overall pretty, the Chiesmonti boasts a blatant mineral underpinning and less sumptuously fleshy fruit than Le Trame. It spends two years in Stockinger barrels, just like its sister wine,... Read More
Tasting Notes: The Montenidoli Chianti Colli Senesi Il Garrulo has a classic Chianti profile of red cherries, herbaceous tomato leaf with a pleasant tannic grip. Pairs well with classic tomato-based dishes and even spicy foods.... Read More
