Tasting Notes: Amaro Tosolini boasts a recipe that dates back to 1918 that includes 15 varieties of herbs, steeped in Eau de Vie and aged in ashwood barrels cut with the purest water from the Friulian Pre-Alps. The exquisite “santonego”... Read More
Tasting Notes: An all-natural infusion and distillate of wild strawberries that has been infused in grappa for over 2 weeks post-harvesting. Each bottle is hand-filled with semi-candied miniature strawberries. Taste is naturally... Read More