| Producer | Eataly Vino |
| Country | Italy |
| Varietal | Blend |
| Sku | 2058992 |
| Size | 750ml |
 |
Whether you're unsure of what do drink this weekend, or if you need guaranteed dinner heroes, the Carne e Rosso box brings you Eataly Vino red wine staples. From a versatile Montepulciano, to a traditional Chianti Classico, and a forward-thinking Super Tuscan blend — there is something Italian to go with all cuts of meat you have your sights on.
Valle Reale Montepulciano d'Abruzzo
Valle Reale's Organic Montepulciano d'Abruzzo starts out softly, showcasing notes of ripe cherries and blackberries, with subtle hints of dried herbs. The earthy and rustic structure leads to a soothing finish that delivers charm many grapes can't provide.
Volpaia Chianti Classico
This Chianti Classico hails from Radda, celebrated as the greatest terroir in the recognized Chianti zone. Volpaia's is representative of not just Chianti Classico, but of Tuscany as a whole — vibrant sour cherry notes to go with a tinge of spice and balsamic complexity.
Antinori Il Bruciato Guado Al Tasso
While Antinori may not need an introduction as one of Italy's most famous winemaking families, their Il Bruciato bottling should never fade into the background. There are few wines that represent the every day Super Tuscan than this one.
