Tasting Notes: The Lagrein grape variety dates back to the 17th century in this region, thus it is recognized as one of the oldest in the Sud Tyrol area. Lagrein is noted for the deep red color it gives the wine and its unique... Read More
Tasting Notes: 100% Teroldego. This is the core red of Foradori: the first and only one to be bottled back in 1960 and still the largest production, from 10 hectares of vines planted from 1956 to 2005 on the flat, sunny, well-drained... Read More
Tasting Notes: The Foradori Teroldego Morei is aged in Amphora from a single vineyard. Morei means ‘moro’ or ‘dark’ in the Trentino dialect and the grapes cultivated in this biodynamic vineyard are a firm... Read More
Tasting Notes: The San Leonardo Terre di San Leonardo is an elegant Cabernet Sauvignon-Merlot blend from Trentino Alto Adige. It’s characterized by rich, fruity aromas of plum and cranberry with earthy notes of herb and... Read More
Tasting Notes: From vines are between 60 and 90 years old. Old vines produce inherently lower and therefore higher quality yields. Traditionally, Sonntaler is an assemblage of different Schiava varieties with a large share of... Read More
Tasting Notes: The Nusserhof Vino Rosso Elda is 85% Schiava/15% other. Known locally as Vernatsch, Schiava is a thin-skinned grape native to the Alto Adige and on the decline plantation-wise (about 200 ha. currently per Gloria... Read More
Tasting Notes: The Terlano Pinot Nero opens with a fresh stimulating nose with an aromatic spectrum ranging from blackberry and blueberry to a hint of cherry brandy with notes of licorice and aromas of dry herbs. On the palate,... Read More