Tasting Notes: The Alberto Oggero Roero Bianco is from 20-30 year old organic Arneis vines. More texture and body than a typical Arneis, but not less fragrant, this elegant white has peach pit, spiced apple and almond notes that... Read More
Tasting Notes: The Angelo Negro Roero Birbet is a lightly sparkling, sweet, red dessert wine made from the Brachetto grape. It is a cherry red color with violet hues, with a creamy and persistent foam. Fragrant and aromatic, with... Read More
Tasting Notes: Serena is a versatile wine with aromas of rose and an accent of rhubarb-strawberry pie. On the palate, the wine has raspberry and cherry flavors with a rich mid- palate and lingering, complex finish. Lightly frizzante... Read More
Tasting Notes: The Fontanafredda Langhe Bianco Viadelsale, a white wine blend of Arneis, Sauvignon Blanc, and Viognier is named for the famous “via del sale” which winds its way between the upper Langa and the Ligurian... Read More
Tasting Notes: The color of the Fontanafredda Arneis is intense straw yellow with greenish reflexes. The bouquet is reminiscent of exotic fruits, matured peers, hawthorn and acacia honey. In the mouth is warm, velvety, sweet... Read More
Tasting Notes: Giuseppe Mascarello’s Freisa is full and rustic in style, boasting notes of red currants, violets, thyme, and a hint of spice. Freisa is closely related to Nebbiolo and shows the connection but with a spicy... Read More