Tasting Notes: The Angelo Negro Roero Birbet is a lightly sparkling, sweet, red dessert wine made from the Brachetto grape. It is a cherry red color with violet hues, with a creamy and persistent foam. Fragrant and aromatic, with... Read More
Tasting Notes: On the palate, Chianti Classico Bibbiano is dry and full-bodied, with a rich and intense flavor. The tannins are firm but well-integrated, and there is a good acidity that balances the wine and gives it a refreshing... Read More
Tasting Notes: The Ca dei Frati “I Frati” Lugana is fresh and linear with delicate hints of white balsamic flowers, apricot, and almond. A great accompaniment to grilled fish dishes.
Tasting Notes: The Garda Chiaretto has aromas of strawberry and delicate spring flowers, an elegant mouthfeel, and flavors of white almonds and red berry fruits that abound on the long, crisp finish.
Tasting Notes: The Calabretta Gaio Gaio Vino Rosso is an easy drinking red with the obvious Etna Rosso quality. Light bodied with loads of berry fruit, light forest floor, and savory notes.
Estate History: For four generations,... Read More