Tasting Notes: The Benanti Pietramarina is a singular wine from an exceptional place, Mt. Etna. Grown from century-old vines on the eastern slopes of Etna, the wine shows lemon peel, petrol and salinity all in the perfect framework... Read More
Tasting Notes: The Biondi-Santi Rosso di Montalcino is a bright ruby red color in the glass. This elegant Rosso di Montalcino opens with a veritable explosion of sweet fruity aromas, going from small berry fruits such as raspberries... Read More
Tasting Notes: The more powerful, virile side of Chianti comes through in the Monteraponi Toscana Rosso Baron'ugo. An intense bouquet of red fruity aromas of cherry and red currants, and of lifted floral notes of violet. Cedar... Read More
Tasting Notes: From certified organic vineyards that surround the estate, something of a rarity in Montalcino, the Piaggione is decadently layered with red cherry, strawberry nectar, roses, violet and sweet spices. Open and creamy... Read More